Impact of foliar application with Zinc Sulphate on vegetative growth and fruit quality of two Pomegranate cultivars
Paper ID : 1031-FCANVU
Authors
Ahmed Mohamed Mohamed Abdelghany *
Lecturer of pomology, fac. of agric., Assiut Univ., Assiut, Egypt
Abstract
The pomegranate (Punica granatum L.), a plant of the Punicaceae family, is one of the first known edible fruits. In order to determine the impact of four levels of Zinc Sulphate (500, 1000, 1500, and 2000 ppm) on vegetative growth and fruit quality, this study was conducted during the 2021 and 2022 growing seasons on Manfalouty and Hejazy pomegranate cultivars in the Pomology Orchard at the Faculty of Agriculture, Assiut University. Three replicates of a factorial experiment were done in accordance with the (RCBD). The findings showed that the application of Zinc Sulphate at 2000 ppm have led to significant effect on leaf area (cm2) and almost physical and chemical properties (excluding acidity, TSS/acid that were most affected by 500 ppm). Hence, it could be concluded that application of ZnSo4 at full bloom and a month after full bloom was the best to improve vegetative, physical properties and fruit quality of Manfalouty and Hejazy Pomegranate cultivars under Assiut climatic conditions.
Keywords
spraying, micronutrients, Punica granatum.
Status: Accepted